KVITOK Olive Cream with Kokum and Combo Butter for mature skin age 30+
KVITOK Olive Cream with Kokum and Combo Butter for mature skin age 30+
After thirty, the skin loses elasticity and the first wrinkles appear. As a result of natural ageing, the skin becomes dry and wrinkles become more pronounced. Rely on a combination of olive squalane and vegetable butters and oils to give your skin the right protection against moisture loss.
Why will you love it?
The key ingredient in this whipped cream is Olive Squalane, which helps restore the skin's protective film, protects it from loss of hydration, is easily absorbed and is very stable against oxidation. It helps stimulate skin cell renewal, is hypoallergenic and ideal for people with sensitive skin as well as skin prone to allergies. It is highly compatible with the skin's natural protective film and thanks to its powerful antioxidant properties, it protects the skin and minimizes the formation of wrinkles. Unlike olive oil, the comedogenicity of valerian is at a minimum level, it does not clog pores, so it is suitable for problematic skin. It is easily absorbed and leaves a velvety feeling on the skin. Kokum butter is obtained by gently cold-pressing the seeds of the Indian fruit tree Garcinia Indica. Pleasantly softens the skin, prevents the loss of natural hydration from the skin, is used especially in the care of damaged and dry skin. Rich in antioxidants and fatty acids, it protects, nourishes, softens, smooths and restores the skin. Regenerates and restores the tone of dry and tired skin. It is easily absorbed and does not leave a greasy feeling.
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