Pirro

Since 1986, the Pirro brothers have been working tirelessly to achieve excellence in Made in Italy products. Since then, deep synergy has been combined with knowledge of the territory and raw materials to realize unique and ambitious projects. This is how the Tartufo Nero di Calabria (black truffle from Calabria) and Peperoncino Rosso di Calabria (red pepper from Calabria) lines were created.

Traditional pasta production requires effort, commitment, and constant dedication. The pasta offered by Pastificio Pirro is produced according to a meticulous process that includes, among other things, the use of bronze dies, with attention and choices focused on the constant pursuit of quality and respect for tradition.

Pastificio Pirro S.r.l, Zona Industriale C.da Donna Isabella, info@pastapirro.com

Pastificio Pirro S.r.lZona Industriale C.da Donna Isabellainfo@pastapirro.com

Code: 07687

Pirro Tagliatelle with Summer Truffle from Calabria Pasta 250g

Currently out of stock

6.78 EUR

Egg tagliatelle with truffles.Ingredients: durum wheat semolina, eggs (20%), summer truffle (Tuber Aestivum Vitt.) - 3%, Aroma (1%). May contain traces of soy and mustard.Nutritional information per 100 g of product: Energy value: 1632 KJ / 385 kcalFats: 4.5 g of which saturated fatty acids 1.4 gCarbohydrates: 73 g, of which sugars 1.8 g.

Code: 07686

Pirro Tagliatelle with Porcini Mushrooms Pasta 250g

Currently out of stock

4.64 EUR

Durum wheat pasta with porcini mushroomsIngredients: Durum wheat semolina, dried porcini mushrooms (Boletus edulis) - 3%. Slowly dried using the traditional method. May contain traces of soy and mustard. Nutritional information per 100 g of product: Energy value: 1487 KJ / 350 kcalFats: 1.6 g, of which saturated fatty acids: 0.06 gCarbohy

Code: 07685

Pirro Spaghetti alla chitarra all'uovo Egg Pasta 500g

Currently out of stock

5.49 EUR

Egg pasta.Ingredients: durum wheat semolina, eggs 20%. Slowly dried using the traditional method.May contain traces of soy and mustard. Nutritional information per 100 g of product: Energy value: 1630 KJ / 385 kcalFats: 4.5 g of which saturated fatty acids 1.4 gCarbohydrates: 73 g, of which sugars 1.8 g.Proteins: 13.1 g Salt: 0.37 gPrepar

Code: 07684

Pirro Tagliatelle all'uovo Egg Pasta 500g

Currently out of stock

5.49 EUR

Egg pasta.Ingredients: Durum wheat semolina, eggs 20%. Slowly dried using the traditional method. May contain traces of soy and mustard.Nutritional information per 100 g of product: Energy value: 1630 KJ / 385 kcalFats: 4.5 g, of which saturated fatty acids 1.4 gCarbohydrates: 73 g, of which sugars 1.8 gProteins: 13.1 gSalt: 0.37 gPrepara

Code: 07673

Pirro Tagliatelle with Cuttlefish Ink 250 g

Currently out of stock

4.64 EUR

Durum wheat pasta with cuttlefish. Ingredients: Durum wheat, eggs (20%), and water. Slowly dried using the traditional method. Scent, consistency, and shape after cooking. Eggs from free-range hens. May contain traces of eggs, soy, and mustard.Nutritional information per 100 g of product: Energy value: 1487 KJ / 350 kcalFats: 1.6 g of whi